- Dinner Menu -

- Soup -

FRENCH ONION SOUP     11
Gruyere, Provolone, Toasted Crostini and Sherry

- Salads -

PANZANELLA     15
Garlic Croutons, Arugula, Sopprasseta, Roasted Peppers, Heirloom Tomatoes,
Red Onion, Ricotta Salata, Balsamic, Lemon Basil Vinaigrette

STONE FRUIT BURRATA SALAD     17*
Arugula, Peaches, Plums, Red Pears, Dried Apricots,
Toasted Hazelnuts, Sherry Vinaigrette, Balsamic Glaze

BEETS AND BLEU CHEESE     18*
Butterhead Lettuce, Smoked Bleu Cheese, Pickled Red and Yellow Beets,
Candied Pecans, Lemon Poppy Vinaigrette

RED GEM CAESAR SALAD     14*
Baby Gem Lettuce, Shaved Parmasan, Garlic Croutons,
White Anchovies, Classic Caesar Dressing

ASIAN SALAD     16
Green Mizuna, Ginger Hoisin Dressing, Julienne Carrots
Orange Slices, Toasted Cashews, Pea Shoots & Fried Wonton Strips

Grilled Chicken     12                Shrimp     16             
Salmon     16              Crab     24

- Chilled -

MIDDLE NECK CLAMS ON THE HALF SHELL *
Half Dozen     10              Dozen     18

CHILLED SEAFOOD TOWER *
East & West Coast Oysters, Middle Neck Clams, Lobster,
U-8 Shrimp, Colossal Lump Crab, Alaskan King Crab
For 2 to 3 people    150
For 4 to 6 people    285

- Oysters -

CHEF'S SELECTION EAST AND WEST COAST
Market Price

- Pizza -

MARGHERITA PIZZA     18
House-made Mozzarella, Tomato Sauce, Basil, EVOO

HOT CAPPICOLLA PIZZA     20
Soppressata, Pomodoro, Pickled Cherry Tomatoes, Red Onion,
Ricotta, Basil, Calabrian Chiles, Honey

SUMMER SQUASH PIZZA     19
Zucchinio, Yellow Squash, Mozzarella, Lemon Ricotta, Chives

- Burgers Plus -

THE CLASSIC BURGER     18
Brioche, Lettuce, Tomato, Onion, House Made French Fries

CHARLIE BURGER     20
Brioche, Applewood Smoked Bacon,
NY Cheddar, Chipotle Ranch, House Made French Fries

LINCROFT BURGER     22
Brioche, Stone Ground Mustard and Tarragon Beer Cheese, Frizzled Onions, Cornichon, Tomato and Bacon Jam, House Made French Fries

BEYOND BURGER ®    18
Brioche, Vegan Chipotle Barbecue Aioli,
Lettuce, Tomato, Red Onion, House Made French Fries

BURGER TOPPINGS    2.50
NY Cheddar Cheese,
Swiss Cheese, Bleu Cheese,
Apple Wood Smoked Bacon, Egg Over Easy,
Caramelized Onions, Avocado

- Entrées -

ROASTED FILET MIGNON     55*
Mashed Potatoes, Grilled Asparagus, Bordelaise

PRIME NEW YORK STRIP STEAK    59*
Papas Bravas, Chimichurri, Chili Shallot Butter, Smoked Paprika Aioli

COFFEE RUBBED PRIME DRY AGED RIB EYE    65*
Smoked Blue Cheese Butter, Potato Pavé, Grilled Baby Leeks

GOIN' IN DEEP PORTERHOUSE FOR 2    175*
44 oz 45 Day Dry Aged Prime Porterhouse

STEAK ADD-ONS
Truffle Butter    7              Bleu Cheese Crust    8
Shrimp Scampi    18              Au Poivre    7
Lobster Tail    38*              Grilled Shrimp    14*

FREEBIRD BRICK CHICKEN     30*
Unicorn Cheddar Grits, Florentino Cauliflower, Pickled Watercress
and Onion Salad, Green Goddess and Chicken Jus

SALMON     38*
Charred Baby Vegetables, Lemon Risotto,
Summer Squash Purée

PORK CHOP     38*
Mascarpone Polenta, Roasted Corn, Grilled Peach,
Shishitos, Cojita, Honey Bourbon Glaze

HALIBUT     42*
Coconut Carrot Purée, Rainbow Chard,
Baby Beets, Quinoa, Dill Beurre Blanc

SNAPPER MILANESE     39
Cucmber Yogurt, Citrus, Watercress,
Piquillo Peppers, Radish

GRILLED RACK OF LAMB    44
Fava Bean Hummus, Toasted Israeli Cous Cous, Dried Fig, Apricot,
Hazelnut Gremolata, Pomegranate Jus, Pomegranate

- Homemade Pasta -

RICOTTA GNOCCHI BOLOGNESE     32
Sweet Sausage, Shaved Sirloin, Roasted Heirloom Tomatoes,
Parmesan Frico, Long Hots

LOBSTER CARBONARA     38
Squid Ink Campanelle, Guanciale, English Peas, Parmesan, Shaved Cured Egg

BLACK TRUFFLE RIGATONI     28
Charred Cream Corn, Leeks, Sliced Summer Truffles, Micro Basil

- Sides -

Parmesan Risotto  11*        Sautéed Asparagus   9*        Roasted Fingerling Potatoes     9*        Mashed Potatoes   8*        Truffle Whipped Potatoes   9*        Fried Brussels Sprouts     9        Spinach Oil Garlic   9*        House Fries   9        Parmesan Truffle Fries     10        Three Cheese Mac & Cheese   11